Back-Up Production Supervisor Jobs in Pennsylvania


Job title: Back-Up Production Supervisor

Company: Bakerly Barn

Expected salary:

Location: Easton, PA

Back-Up Production Supervisor Job Details:

Scope/Purpose of the Position

The Back-up Production Supervisor is responsible for managing the production floor in the absence of the Production Supervisor. The Back-up Production Supervisor will oversee the production lines, addressing concerns, deviations, and technical issues with the supporting functional groups while achieving the departmental goals. He/she will be working on the line when not actively shadowing, training, or assuming the Production Supervisor’s responsibilities.

Major Responsibilities and Essential Functions

· Help cover any positions on the line during times of call off, PTO, and as needed.

· Manage/supervise a production team up to 20-30 people per shift working on multiple production lines.

· Promote safety, quality, and cleanliness throughout the plant, ensuring that staff is following all Bakerly policies and procedures.

· Communicate and build a working relationship with the department and other supporting functional groups.

· Optimize product quality by constantly ensuring customers’ requirements are met, self-testing is performed and analyzed in accordance with procedures, and production specifications are respected.

· Ensure that all subordinates comply with hygiene and food safety rules defined in the company policies; Perform regular line inspections to evaluate GMP’s, food safety, sanitation, and quality requirements.

· Maintain a positive employee relations environment; Resolve employee relations issues, questions, and complaints, communicate with Production Management.

· Supervise and control completion of established standards regarding consumption, quality, yield by using KPIs (Key Performance Indicators).

· Learn to operate all equipment on the line to assist in training of new employees or in an emergency.

· Work with all supervisors to pass on communication that will avoid quality or downtime issues.

Job Qualification Requirements

· 3-5 years of supervisory experience is a plus and/or leadership role in food manufacturing preferred although not required.

· Extensive knowledge of food manufacturing process. Baking process experience is a plus.

· Adequate experience with Microsoft Office (Word, Excel, and Power Point).

· Strong written and oral interpersonal and communication skills.

· Understanding of safe work practices, GMPs, incident investigation techniques permit to work systems, management of change and safety & environmental regulations.

· Ability to facilitate efficient cooperation between departments.

· Strong organizational skills with ability to multi-task and react to changing priorities.

· Ability to assess, prioritize and resolve plan issues.

· Knowledgeable in HACCP and SQF.

Physical Requirements

· Ability to stoop, kneel, crouch, crawl, or climb (including stairs/ladders).

· Ability to stand, walk, and reach with hands and arms.

· Ability to lift and/or move up to 50 pounds.

· Physical dexterity necessary to handle supplies, machine parts and tools.

· Vision abilities: close vision, distance vision, peripheral vision, depth perception, and ability to adjust focus.


Apply for the job now!

Also, check out other jobs in United States


_ The information contained in this website is for general information purposes only. The website aims to connect job seekers with potential employers and provide relevant job search resources.

_ Please note that if you find any job closed, we will update that job as soon as possible. or Find current job openings Here.

All The Best

Like it? Share with your friends!


Your email address will not be published. Required fields are marked *