Job title: CIP Operator
Company: Dairy Farmers of America
Expected salary:
Location: Franklin, MA
CIP Operator Job Details:
Job Title
CIP Operator
Location
Franklin, Massachusetts
Description
Garelick Farms, Dairy Farmer of America, is excited to announce an opening for an Equipment cleaner-CIP position!
We offer excellent benefits and competitive pay with great growth opportunities!
External Candidates will receive a $1,500.00 sign-on bonus.
First shift 5:30 am to 2:00 pm with Sundays and Mondays off. More information will be provided during the interview. Must be available to work on Saturday.
GENERAL PURPOSE
Complete proper cleaning and sanitizing equipment to ensure optimum quality products. Ensure products and processes are clean and sterile by following regulatory standards and established Company policies and procedures.
JOB DUTIES AND RESPONSIBILITIES
· Assemble and disassemble equipment for proper cleaning/sanitizing per manufacturer instructions
· Operate the CIP (clean-in-place) system to clean and sanitize equipment, tanks, and pipelines
· Complete basic preventive maintenance of gaskets, seals, “O” rings, plates, etc., on all product contact surfaces as needed by the Master Sanitation Schedule
· Complete record-keeping items such as, but not limited to, identifying cleaning cycle times on charts, measuring cleaning concentration, examining flow rates, assessing heat-up temperature, and sanitizing by chemical strengths
· Perform the basic housekeeping including cleaning floors, walls, ceiling, air vents, lights, etc., of the plant, equipment, and exterior of all equipment
· Accomplish pre-operation check on all product contact surfaces, including pumps, valves, agitators, alcoves, and clamps, before starting up
· Troubleshoot and resolve basic to moderate operating difficulties
· Collect required samples needed for quality assurance testing
· Ensure all paperwork is filled out in a clear, legible, and accurate format and completed with required information
· Ensure all required information is documented in accordance with SOPs
· Utilizing a continuous improvement mindset, assist in identifying opportunities to improve processes
· Report any food safety and food quality-related issues to management immediately
· Maintain safe working conditions for employees and compliance with all state and federal regulations regarding health and safety issues
· Follow all DFA good manufacturing practices (GMP) and work in a manner consistent with all corporate regulatory, food safety, quality, and sanitation requirements
· The requirements herein are intended to describe the general nature and level of work performed by an employee but are not a complete list of responsibilities, duties, and skills required. Other duties may be assigned as required.
Requirements
EDUCATION AND EXPERIENCE
· High school diploma or equivalent preferred
· Warehouse, production, or general work experience preferred
· Certification and/or License – may be required during the course of employment
KNOWLEDGE, SKILLS, AND ABILITIES
· Able to effectively work in a team environment
· Able to legibly write entries for record-keeping
· Able to use company computer systems
· Able to work in a fast-paced environment
· Able to communicate clearly and effectively, both verbally and in writing
· Able to follow directions
· Able to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals
· Must be able to read, write, and speak English
An Equal Opportunity Employer
Apply for the job now!
Also, check out other jobs in United States
0 Comments