General Utility Worker II – Bridgewater Job in Connecticut


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767 shares, 445 points

General Utility Worker II – Bridgewater Job in Connecticut

Job title: General Utility Worker II – Bridgewater

Company: Aramark

Expected salary:

Location: Westport, CT

General Utility Worker II – Bridgewater Job Details:

Job Description

The General Utility Worker II serves a variety of essential back of the house and front of house Food & Beverage (F&B) roles. F&B General Utility Worker II is required to maintain a safe sanitary work environment and required to gain an extensive knowledge of the proper use and cleaning techniques for kitchen equipment.

Job Responsibilities

  • Monitor and record food an equipment temperature
  • Maintaining a clean and safe working environment including pot/dish wash and deep clean duties
  • Attend in-house training sessions.
  • Maintain personal hygiene, appearance, and uniform to company regulations always.
  • To present an image always conducive to good customer relations.
  • Comply and assist in the promotion and implementation of the company’s health and safety policy.
  • Comply and assist in the promotion and implementation of the company’s policies and procedures.
  • Service of food and/or beverages to customers to the standards set by Campbell Catering.
  • Ensure all food hygiene regulations are adhered to
  • To assist chefs with the checking in of food deliveries ensuring that only the highest standards of produce is accepted into the units.
  • To ensure that all food storage align with food hygiene regulations and that stock rotation system is being followed.
  • Cleaning duties associated with service and related equipment and/or furniture.
  • Preparation of service area and/or service points.
  • Accurate storage of food items and equipment after service.

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

Previous food prep experience preferred

Knowledge of various food prep methods, accurate knife handling, and food safety regulations such as accurate food handling, sanitation, and storage preferred

Must be able to acquire food safety certification

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

Demonstrates basic math and counting skills

Demonstrates interpersonal and communication skills, both written and verbal

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you’re pursuing – a new challenge, a sense of belonging, or just a great place to work – our focus is helping you reach your full potential. Learn more about working here at or connect with us on , and .

Apply for the job now!

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767 shares, 445 points

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